Aroma Sciences American Bourbon Barrel Extract

Evaporative extraction technology captures virtually all macro and micro aromatic components present in the original barrel source, providing clean-label, three ingredient products with hundreds of naturally captured aroma and flavor compounds. Complex and spiritous with grainy woody, creamy coconut, caramel and fruity notes with subtle hints of smoke. Bold flavors of dark caramel, cinnamon, leather and a touch of vanilla.