Birko Chemicals - Lactic Acid F.G. 88%
Lactic Acid, 88% Food Grade is the natural L(+) lactic acid, produced by fermentation from sugar. Lactic acid has a mild acid taste and is widely used as an acidulant in the food industry. Lactic acid’s primary function is to preserve. In the brewing industry, lactic acid is used to adjust pH in the mash and for activating sodium chlorite sanitizers.