White Labs Inc.
White Labs WLP025 Southwold Ale Yeast
EA
White Labs WLP025 Southwold Ale Yeast
Alcohol Tolerance
Medium
Attenuation
68 - 75%
Flocculation
Medium
Optimum Ferment Temp
66 - 69°F
Item Number
WL-P025
Brand
White Labs Inc.
White Labs WLP025 Southwold Ale Yeast