White Labs Inc.
White Labs WLP590 French Saison Ale Yeast
EA
White Labs WLP590 French Saison Ale Yeast
Alcohol Tolerance
5 - 10%
Attenuation
73 - 80%
Flocculation
Medium
Optimum Ferment Temp
69 - 75°F
Item Number
WL-P590
Brand
White Labs Inc.
White Labs WLP590 French Saison Ale Yeast