Fermentis
Fermentis SafAle US-05 Yeast
EA
American ale yeast producing well balanced beers with low diacetyl and a very clean, crisp end palate.
Flocculation
+ / -
Optimum Ferment Temp
18-28°C (64-82°F)
Brand
Fermentis
Beer Style
American Ale
Residual Sugars
11 g/l
Sedimentation
Medium
Total Esters
40
Item Number
FM-US05