White Labs Inc.
White Labs WLP004 Irish Ale Yeast
EA
White Labs WLP004 Irish Ale Yeast
Alcohol Tolerance
Medium - High
Attenuation
69 - 74%
Flocculation
Medium
Optimum Ferment Temp
65 - 68°F
Item Number
WL-P004
Brand
White Labs Inc.
White Labs WLP004 Irish Ale Yeast