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    White Labs Inc.

    White Labs WLP655 Belgian Sour Mix 1

    EA

    White Labs WLP655 Belgian Sour Mix 1

    Alcohol Tolerance
    Medium - High
    Attenuation
    70 - 85%
    Flocculation
    Medium - Low
    Optimum Ferment Temp
    80 - 85°F +
    Brand
    White Labs Inc.
    Item Number
    WL-P655