Lallemand LalBrew LoNaEA
LalBrew® LoNa™ is a maltose-negative hybrid strain that has been selected to have ideal characteristics for the production of low and non-alcoholic beers. Advanced classical and non-GMO breeding methods were used to select a strain that does not consume maltose or maltotriose, resulting in very low attenuation.
Lallemand LalBrew NovaLagerEA
A true bottom fermenting Saccharomyces pastorianus hybrid that has been selected to produce clean lager beers with distinct flavor characteristics and superior fermentation performance. The distinct flavor profile is very clean, slight esters over a wide temperature range. This strain is a low VDK/diacetyl producer and utilizes patented technology from the University of California Davis (USA) to ensure that the strain will not produce hydrogen sulfide (H2S) off-flavors, therefore reducing the maturation time associated with lager beer production.
AB Biotek Pinnacle Heritage American AleEA
Pinnacle Heritage American Ale produces well-balanced beers with low diacetyl and a clean banana-like nose with some floral hints that allows grain and hop flavours to punch through.
AB Biotek Pinnacle Heritage English AleEA
Pinnacle Heritage English Ale produces full bodied, slight fruity and estery beers with a clean and slight sweet finish allowing malt and hop character to shine.
AB Biotek Pinnacle Heritage PilsnerEA
Pinnacle Heritage Pilsner is yeast that produces dry, clean and refreshingly crisp lagers and pilsners. The resulting beers have a pure flavour profile with a fine, complex, subtle, fruity aroma and mild palate – yielding a beer with a very clean and crisp aroma, true to a lager/pilsner style.
AB Biotek Pinnacle Brew BoostEA
Pinnacle Brew Boost allows for a safe and complete fermentation through a healthy yeast biomass and a nutrient-balanced wort.
Oregon Fruit Puree - CalamansiEA
A shocking chartreuse colour with a refreshing note of kafir lime and tropical breeze on the nose, Oregon Fruit Calamansi Puree offers a creamy and rich mouthfeel. On the palate, it’s bright and satisfying with a tangy explosion of lemon, lime, and luxurious tropical flavors. The finish lingers with notes of pith and an underlying orange sweetness.
AB Biotek Pinnacle Distillers Yeast GEA
Pinnacle Distillers Yeast G is an active dry yeast well-suited for use in simultaneous saccharification fermentations of starch substrates from grain. It has a high tolerance to liberated glucose.
AB Biotek Pinnacle Distillers Yeast MEA
Pinnacle Distillers Yeast M is an active dry yeast well-suited for use in malt-based fermentations. It rapidly consumes maltose and produces a flavorful spirit.
AB Biotek Pinnacle Distillers Yeast SEA
Pinnacle Distillers Yeast S is an active dry yeast well-suited for use in batch and continuous fermentations of molasses and pure sugars. It has a high tolerance to early residual sugars.
AB Biotek Pinnacle Distillers Yeast MG+EA
Pinnacle Distillers Yeast MG+ is an active dry yeast well-suited for use in both malt and grain fermentations. It has the collective capability to tolerate high gravity and temperature.
Canada Malting Superior Barley FlakesEA
Infra-red processed Flaked Barley, provides superior brewhouse performance, consistent quality and high extract levels.
Canada Malting Premier Flaked OatsEA
Produced with cutting-edge cooking technology, our Flaked Oats are made with traditional steam and electric heat in multi-step precision recipes. All our premier adjuncts are optimized for flavour, mouthfeel, and brewhouse flexibility. Adds body fullness, High Haze potential, and Consistent/Efficient Filterability.
Canada Malting Premier Flaked WheatEA
Produced with cutting-edge cooking technology, our Flaked Wheat is made from traditional steam and electric heat in multi-step precision recipes. All our Premier Adjuncts are optimized for flavor, mouthfeel, and brewhouse flexibility.
Loughran Flaked MaizeEA
Loughran Flaked Maize
CMG Catalog 2023EA
CMG Catalog 2023
Oregon Fruit Puree - WatermelonEA
Watermelon Puree is the latest seasonal puree from Oregon Fruit and a juicy, refreshing addition that brings a bright coral pink to your summer beers like Kettle Sours, Kölsches, Wheats, light Lagers and Gose styles.
T90 Hop Pellets - Pink Boots BlendEA
A yearly blend dedicated to supporting The Pink Boots Society.
Thermostable Alpha Amylase EnzymeEA
A thermostable bacterial alpha-amylase enzyme preparation ideal for rapidly reducing viscosity at high solid concentrations; allows use of high adjunct levels.
Brewtan B (Tanal B)EA
A natural tannic acid developed for brewing beer to increase shelf life and flavor stability, as well as added colloidal stability.